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About Venue

Rome, Italy—known as the Eternal City—offers a unique blend of ancient history and modern charm. From iconic landmarks like the Colosseum and Vatican City to its vibrant streets and world-class cuisine, Rome provides an inspiring setting for learning and collaboration. We look forward to welcoming you to this historic and beautiful city for our conference.

Food in Rome, The food in Rome is a delicious journey through centuries of culinary tradition, rooted in simplicity, seasonal ingredients, and bold, satisfying flavors. Roman cuisine—cucina romana—is rustic and hearty, showcasing local staples such as extra virgin olive oil, Pecorino Romano cheese, cured meats, artichokes, and fresh vegetables.

Iconic pasta dishes like carbonara, amatriciana, gricia, and cacio e pepe highlight the city’s love for straightforward yet rich flavors. Roman-style pizza, known for its thin, crispy crust, is a must-try, along with a perfectly pulled espresso enjoyed at a street-side café.

Neighborhoods like Trastevere offer a bohemian, authentic Roman vibe, filled with family-run trattorias and hidden culinary gems. Areas such as Campo de' Fiori and Piazza Navona combine historical charm with lively outdoor dining scenes, making every meal in Rome a cultural experience as much as a culinary one.